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Why does cooking in oil give results different from other oils ?

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Cooking in different oils always gives a different aroma to recipe. Each oil has it distinct taste and cooking capability. In Bengal and many places where coconut is in abundance they cook in coconut oil. In Nort India mostly in mustard oil which give a very different taste but good for health too.
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Chef and Lecture for Hotel Management 5 yearsof experience

Some of the healthier cooking oils that can withstand higher cooking temperatures include olive oil, avocado oil, coconut oil, sesame oil, and safflower oil.
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Cooking oil that we call as 'Edible oil'. We can intake edible oils that we use to cook but not other oils. But other oils are used for many different reasons as well. For example, for boddy massage, hair oiling, skin treatment and so on. Thus, every kind of oil give us different reasults because of...
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Cooking oil that we call as 'Edible oil'. We can intake edible oils that we use to cook but not other oils. But other oils are used for many different reasons as well. For example, for boddy massage, hair oiling, skin treatment and so on. Thus, every kind of oil give us different reasults because of different the contents are there in different oils. 

 

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Hello,

 

I wanted to learn on bakery food and south Indian dishes, I am planning to open hotel in Bangalore.
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