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How much seconds we need to chop or cut an onion on chopping boards?

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If u particulaly meant cutting on CHOPPING BOARDS !! then it depends upon your speed and practice of cutting .. it varies from person to person .. usually it takes an average of 10 to 15 secs ..
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Chef

When ever doing cooking give some time and get best result
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AN ENGINEER BY PROFESSION WITH ABILITIES TO IMPART PRACTICAL BASIC COOKING NEEDED FOR DAY TO DAY LIFE

Your question is vague and does not convey your actual doubt. Time required for cutting onion on a chopping board depends on your experience, size of onion and quality of knife. Please pose another question clearly to enable me to answer you.
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An Accountancy and Hospitality Educator with 25 Years of Experience

it is not the matter of seconds. Its matter of size of onions. Purely we cut onions as: 1. Fine chop 2. Rough Chop 3. Slices 4. Juliennes 5. Shreds 6. Rings 7. Roundels
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CHEF

Cutting in a second is not the right way takes time and chop onion fine is skill never try to do fast cutting.
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