Subhanpura, Vadodara, India - 390007
2
Details verified of Stanford Insttitute of Culinary and Hospitaality Management✕
Identity
Education
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Class Location
Online (video chat via skype, google hangout etc)
At the Institute
Type of camp conducted
Cooking & Baking
Age groups catered to
Above 13, Above 6, Above 10
Class Location
Online (video chat via skype, google hangout etc)
At the Institute
Preferred cuisine
Dessert Making Classes, Continental Cooking Classes, South Indian Cooking Classes, Chinese Cooking Classes, Mexican Food Cooking Classes, Bakery Classes, Home Food Cooking Classes, Gujarati Food Cooking Classes, Snacks Cooking Classes, Ice Cream Making Classes, Jain Food Cooking Classes, Biryani Cooking Classes, Indian Food Cooking Classes, Healthy Cooking Classes, Mughlai Cooking Classes, North Indian Cooking Classes, Punjabi Food Cooking Classes, Cake Decoration Classes, Salad Making Classes, Italian Cooking Classes, Tandoori Cooking Classes, Baking Classes, Chocolate Making Classes
Age group catered to
5- 13 years-old, 22- 50 years old, Above 50 years, 14- 21 years old
Dietary Preference catered to
Non- Vegetarian Cooking Classes, Vegeterian Cooking Classes
Class Location
Online (video chat via skype, google hangout etc)
At the Institute
Age groups catered to
Above 25 yrs, 16 yrs to 25 yrs, 10 yrs to 15 yrs
Language of instruction offered
Hindi to English
Class strength catered to
One on one/ Private Tutions, Group Classes
Teaching done in
Vocabulary, Basic Spoken English, English Grammar
5 out of 5 1 review
Pratibha khothari
"perfect place to learn hotel management , diploma in bakery and confectionery , master culinary skills , food production "
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Certified
The Certified badge indicates that the Tutor has received good amount of positive feedback from Students.