Tea Time cakes:
Learn to make delicious eggless cakes in a four hr one day workshop of Tea Time Cakes.
Who doesnâ??t want to treat themselves with a bite of sinful sweet delight after a long day of work? While the thought of calories rightly restricts us from indulging too deep in the thought, a sweet escape once in a while doesnâ??t harm anyone. Most of us love to cook, but the paucity of time or the fear of getting a recipe wrong keeps us within a bubble of reluctance. But, as they say, if you want to master the art, do not rush, rather focus on the very basics and start simple. Just remember the golden rule - baking is all about getting your measurements right.
To get you started, we present some of the most basic cake recipes that are not only a cakewalk to prepare but are all-time favourite too. Youâ??ll not only learn the essential basics of baking eggless cakes, but you can also successfully make as many variants as you can imagine.
All materials required for the class will be provided:
Topics Covered:
- Basics of Baking (Optimum Temperature, selection of modes, Oven Basics)
- Techniques of Baking (Ingredients, Measurements, Consistency of different batters)
- Understanding flavors and combinations.
- Hands on Experience
- Date & Walnut Bundt Cake
- Orange Mawa Cake
- Banana Walnut Chocolate Caramel Cake
- Dutch Apple Crumb Cake
- Honey Nut Crunch Cake
- Tutti Fruity Cake
- Carrot Raisin Cake
- Marble cake/spider web cake
Who should attend:
- Any age above 15 and has a passion for Baking.
- It's perfect for beginners.
- From scratch we will cover all the detail.
Pre-requisites:
- None
What you need to bring:
- I request you to get Apron, Duster, Book, Pen and box for take home samples.
Key Takeaways:
- Printed notes.
- Lots of tips on the various variations.
- Takeaway samples of all you bake.
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