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What can I do with leftover noodles, rice, or potatoes?

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You can make rolls tikki or stuff paraths
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Trainer Chef

For noodles, you may stuff them in spring rolls. For rice, grind hem, add spices, salt, coriander and shape them into Pakodas. Deep fry in oil and serve with chutney.
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You can deep fry the noodle and make american choupsey. Or add some rava and rice flour and veegies and make a noodle pan cake.
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Make kebabs mix with any chopped vegetables and spicy and fry them
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