Kovur, Chennai, India - 600122.
Details verified of Hinduja✕
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Tamil
French
Telugu
English
JBAS Womens College
Master of Science (M.Sc.)
Kovur, Chennai, India - 600122
Phone Verified
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Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in Summer Camp classes
2
Type of camp conducted
Arts & Crafts, Photography, Music & Dance, Modelling, Film Making, Cooking & Baking, Math & Science
Age groups catered to
Above 13, 3 to 6 years, 1.5 to 3 years, Above 10, Above 6
Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in French Language Classes
2
Profession
Tutor
Type of student requirements I cater to
For Employment reasons, Seeking admission in French university, To learn it as a Hobby, For School Curriculum, Migrating to a French speaking Country
Levels of French Language I teach
A2 (Elementary), A1 (Beginner), B1 (Intermediate)
Awards and Recognition
No
Teach at
College
Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in Dance classes
1
Age groups catered to
16 yrs to 25 yrs, Above 25 yrs, 10 yrs to 15 yrs, Below 10 yrs
Dance form taught
Bollywood Dance Classes, Free Style Dance Classes, Folk Dance Classes
Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in Cooking Classes
1
Cuisine taught
South Indian Cooking Classes, Healthy Cooking Classes, Biryani Cooking Classes, Snacks Cooking Classes, Salad Making Classes, North Indian Cooking Classes, Indian Food Cooking Classes, Home Food Cooking Classes, Ice Cream Making Classes, Dessert Making Classes
Dietary Preference catered to
Non- Vegetarian Cooking Classes, Vegeterian Cooking Classes
Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in Class 9 Tuition
1
Board
CBSE, State
Subjects taught
Science, EVS, Tamil, French, English, Social Science
Taught in School or College
Yes
Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in Class 10 Tuition
1
Board
CBSE, State
Subjects taught
English, Tamil, Social Science, EVS, French, Science
Taught in School or College
Yes
Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in Class I-V Tuition
1
Board
CBSE, State
Subjects taught
EVS, French, Computers, Science, Social Science, English, Tamil
Taught in School or College
Yes
1. Which classes do you teach?
I teach Class 10 Tuition, Class 9 Tuition, Class I-V Tuition, Cooking, Dance, French Language and Summer Camp Classes.
2. Do you provide a demo class?
Yes, I provide a free demo class.
3. How many years of experience do you have?
I have been teaching for 2 years.
Answered on 28/05/2020 Learn Tuition
Hi Shruti,
If you want to develop your skills, you need to involve your expertise in your daily life. Then it will become as a simple thing for you; for example, if you want to develop spoken English try to talk in English with your family and friends or if you're going to build your dance skill just dance whenever you hear music.
In this way, you should involve your ability in your daily life and also you should keep researching about it and update yourself about the skill which is very important dear.
I hope my suggestion would have helped you.
All the best!
Answered on 28/05/2020 Learn Cooking
Hi!
Cook the Nati Koli before itself so that it will get cooked well when you cook it with biriyani.
- While cooking Nati Koli, you can add spices like Cinnamon, Lavang etc. Why we prepare Nati Koli before is it is very hard compared to broiler chicken. So, it's better if you cook it before once and then start with your biriyani procedure.
- Add oil, 1 cup and ghee 1.2 cup and add spices and let it get fried.
- Add chillies five numbers and add ginger garlic paste 100gms. mix it well so that it will not get burned.
- Add onion, and wait till the onion gets glassy.
- Add masalas like turmeric, red chilli powder and biriyani masala as required to your need.
- Mix it well and let it cook for 5 mins, and then add Nati Koli and mix well and cook it for 7 mins.
- Then add water and salt and stir well.
- Add rice and, till the pressure releases.
Now enjoy your feast.
Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in Summer Camp classes
2
Type of camp conducted
Arts & Crafts, Photography, Music & Dance, Modelling, Film Making, Cooking & Baking, Math & Science
Age groups catered to
Above 13, 3 to 6 years, 1.5 to 3 years, Above 10, Above 6
Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in French Language Classes
2
Profession
Tutor
Type of student requirements I cater to
For Employment reasons, Seeking admission in French university, To learn it as a Hobby, For School Curriculum, Migrating to a French speaking Country
Levels of French Language I teach
A2 (Elementary), A1 (Beginner), B1 (Intermediate)
Awards and Recognition
No
Teach at
College
Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in Dance classes
1
Age groups catered to
16 yrs to 25 yrs, Above 25 yrs, 10 yrs to 15 yrs, Below 10 yrs
Dance form taught
Bollywood Dance Classes, Free Style Dance Classes, Folk Dance Classes
Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in Cooking Classes
1
Cuisine taught
South Indian Cooking Classes, Healthy Cooking Classes, Biryani Cooking Classes, Snacks Cooking Classes, Salad Making Classes, North Indian Cooking Classes, Indian Food Cooking Classes, Home Food Cooking Classes, Ice Cream Making Classes, Dessert Making Classes
Dietary Preference catered to
Non- Vegetarian Cooking Classes, Vegeterian Cooking Classes
Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in Class 9 Tuition
1
Board
CBSE, State
Subjects taught
Science, EVS, Tamil, French, English, Social Science
Taught in School or College
Yes
Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in Class 10 Tuition
1
Board
CBSE, State
Subjects taught
English, Tamil, Social Science, EVS, French, Science
Taught in School or College
Yes
Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in Class I-V Tuition
1
Board
CBSE, State
Subjects taught
EVS, French, Computers, Science, Social Science, English, Tamil
Taught in School or College
Yes
Answered on 28/05/2020 Learn Tuition
Hi Shruti,
If you want to develop your skills, you need to involve your expertise in your daily life. Then it will become as a simple thing for you; for example, if you want to develop spoken English try to talk in English with your family and friends or if you're going to build your dance skill just dance whenever you hear music.
In this way, you should involve your ability in your daily life and also you should keep researching about it and update yourself about the skill which is very important dear.
I hope my suggestion would have helped you.
All the best!
Answered on 28/05/2020 Learn Cooking
Hi!
Cook the Nati Koli before itself so that it will get cooked well when you cook it with biriyani.
- While cooking Nati Koli, you can add spices like Cinnamon, Lavang etc. Why we prepare Nati Koli before is it is very hard compared to broiler chicken. So, it's better if you cook it before once and then start with your biriyani procedure.
- Add oil, 1 cup and ghee 1.2 cup and add spices and let it get fried.
- Add chillies five numbers and add ginger garlic paste 100gms. mix it well so that it will not get burned.
- Add onion, and wait till the onion gets glassy.
- Add masalas like turmeric, red chilli powder and biriyani masala as required to your need.
- Mix it well and let it cook for 5 mins, and then add Nati Koli and mix well and cook it for 7 mins.
- Then add water and salt and stir well.
- Add rice and, till the pressure releases.
Now enjoy your feast.
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