Sector 12-A, Panchkula, India - 134115.
1
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Hindi Mother Tongue (Native)
English Basic
Rajasthan University 2010
Master of Science (M.Sc.)
Sector 12-A, Panchkula, India - 134115
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2 Students Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in Cooking Classes
10
Cuisine taught
North Indian Cooking Classes, Healthy Cooking Classes, Punjabi Food Cooking Classes, Indian Food Cooking Classes, Dessert Making Classes, Home Food Cooking Classes, South Indian Cooking Classes
Dietary Preference catered to
Vegeterian Cooking Classes
5 out of 5 2 reviews
Suchita Tyagi
"I have taken cooking classes from Sangeeta. She is very talented in her domain. She is very a real inventor and make me understand all the things very easily. Her techniques are so unique and amazing. Highly recommend. "
Suchita Tyagi
"I have taken classes from her. She is very talented,soft spoken and a good human being. Her ideas / techniques are so unique and easy. Highly recommend for all who want to learn new ideas regarding cooking. She is a real inventor in her domain. "
1. Which classes do you teach?
I teach Cooking Class.
2. Do you provide a demo class?
Yes, I provide a free demo class.
3. How many years of experience do you have?
I have been teaching for 10 years.
2 Students Class Location
Online (video chat via skype, google hangout etc)
Student's Home
Tutor's Home
Years of Experience in Cooking Classes
10
Cuisine taught
North Indian Cooking Classes, Healthy Cooking Classes, Punjabi Food Cooking Classes, Indian Food Cooking Classes, Dessert Making Classes, Home Food Cooking Classes, South Indian Cooking Classes
Dietary Preference catered to
Vegeterian Cooking Classes
5 out of 5 2 reviews
Suchita Tyagi
"I have taken cooking classes from Sangeeta. She is very talented in her domain. She is very a real inventor and make me understand all the things very easily. Her techniques are so unique and amazing. Highly recommend. "
Suchita Tyagi
"I have taken classes from her. She is very talented,soft spoken and a good human being. Her ideas / techniques are so unique and easy. Highly recommend for all who want to learn new ideas regarding cooking. She is a real inventor in her domain. "
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