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Kanodar, Palanpur, India - 385520.
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English Proficient
Sardarkrushinagar dantiwada agricultural university
2023
Doctorate in biochemistry
Kanodar, Palanpur, India - 385520
Phone Verified
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Class Location
Online Classes (Video Call via UrbanPro LIVE)
Student's Home
Tutor's Home
Years of Experience in BSc Tuition
5
BSc Bio-Chemistry Subjects
Nutritional Biochemistry, Hormone Biochemistry, Immunology, Molecular Biology, Metabolism of Amino acids & Nucleotides, Industrial Biochemistry, Biophysics, Biomolecules, Plant Biochemistry, Intermediary Metabolism, Recombinant DNA Technology, Cell Biology, Clinical Biochemistry, Molecular Genetics, Biochemical Techniques, Metabolism of Carbohydrates & Lipids, Molecular Physiology, Membrane Biology, Genetics & Genomics, Enzymology, Proteins and Enzymes
Experience in School or College
undregradate level Carbohydrates: Occurrence classification and structure, physical and chemical properties of carbohydrates, isomerism, optical activity, reducing property, reaction with acids and alkalis, ozone formation. Lipids: Classification, important fatty acids and triglycerides, essential fatty acids. Physical and chemical control of oils, their rancidity, phospholipids, types and importance. Plant pigments- structure and function of chlorophyll and carotenoids, sterols, basic structure, role of brassino sterols in plants. Proteins: Classification, function and solubility, amino acids- classification and structure, essential amino acids, properties of amino acids, color reactions, amphoteric nature and isomerism; structure of proteins- primary, secondary tertiary and quaternary properties and reaction of proteins. Enzymes: Classification and mechanism of action; factors affecting enzyme action, co -factors and coenzymes. Vitamins and minerals as co-enzymes/ co -factors. Carbohydrate metabolism - glycolysis and TCA - cycle; metabolism of lipids, fatty acid oxidation, biosynthesis of fatty acids, electron transport chain, bioenergetics of glucose and fatty acids.
Type of class
Regular Classes
Class strength catered to
One on one/ Private Tutions
BSc Micro- Biology Subjects
Cell Biology, Recombinant DNA Technology and Biotechnology, Molecular Biology, Genetics & Genomics, Immunology, Industrial Microbiology, Plant Pathology, Food and Dairy Microbiology
Taught in School or College
Yes
BSc Branch
BSc Bio-Chemistry, BSc Micro- Biology
1. Do you have any prior teaching experience?
Yes
2. Which classes do you teach?
I teach BSc Tuition Class.
3. Do you provide a demo class?
Yes, I provide a free demo class.
4. How many years of experience do you have?
I have been teaching for 5 years.
Class Location
Online Classes (Video Call via UrbanPro LIVE)
Student's Home
Tutor's Home
Years of Experience in BSc Tuition
5
BSc Bio-Chemistry Subjects
Nutritional Biochemistry, Hormone Biochemistry, Immunology, Molecular Biology, Metabolism of Amino acids & Nucleotides, Industrial Biochemistry, Biophysics, Biomolecules, Plant Biochemistry, Intermediary Metabolism, Recombinant DNA Technology, Cell Biology, Clinical Biochemistry, Molecular Genetics, Biochemical Techniques, Metabolism of Carbohydrates & Lipids, Molecular Physiology, Membrane Biology, Genetics & Genomics, Enzymology, Proteins and Enzymes
Experience in School or College
undregradate level Carbohydrates: Occurrence classification and structure, physical and chemical properties of carbohydrates, isomerism, optical activity, reducing property, reaction with acids and alkalis, ozone formation. Lipids: Classification, important fatty acids and triglycerides, essential fatty acids. Physical and chemical control of oils, their rancidity, phospholipids, types and importance. Plant pigments- structure and function of chlorophyll and carotenoids, sterols, basic structure, role of brassino sterols in plants. Proteins: Classification, function and solubility, amino acids- classification and structure, essential amino acids, properties of amino acids, color reactions, amphoteric nature and isomerism; structure of proteins- primary, secondary tertiary and quaternary properties and reaction of proteins. Enzymes: Classification and mechanism of action; factors affecting enzyme action, co -factors and coenzymes. Vitamins and minerals as co-enzymes/ co -factors. Carbohydrate metabolism - glycolysis and TCA - cycle; metabolism of lipids, fatty acid oxidation, biosynthesis of fatty acids, electron transport chain, bioenergetics of glucose and fatty acids.
Type of class
Regular Classes
Class strength catered to
One on one/ Private Tutions
BSc Micro- Biology Subjects
Cell Biology, Recombinant DNA Technology and Biotechnology, Molecular Biology, Genetics & Genomics, Immunology, Industrial Microbiology, Plant Pathology, Food and Dairy Microbiology
Taught in School or College
Yes
BSc Branch
BSc Bio-Chemistry, BSc Micro- Biology
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