**Course Title:**
Master the Art of Indian Cooking: Jeera Rice, Dal Fry, Paneer Butter Masala, and Naan

**Course Description:**
Dive into the rich and flavorful world of Indian cuisine with our hands-on cooking class. In just 2 hours, you'll learn to prepare four classic dishes that are staples in Indian households and restaurants alike. Our expert chef will guide you through the process of making:

- **Jeera Rice:** Fragrant rice tempered with cumin seeds.
- **Dal Fry:** A hearty and spiced lentil dish that's both comforting and nutritious.
- **Paneer Butter Masala:** Creamy, luscious paneer cubes in a buttery tomato-based gravy.
- **Naan:** Soft, fluffy flatbread perfect for scooping up your delicious creations.

Whether you're a beginner or an experienced cook, this class will enhance your culinary skills and introduce you to the vibrant flavors of India. All ingredients and equipment are provided. Join us and impress your family and friends with a delicious homemade Indian meal!

**Course Fee:** ₹2000

**Duration:** 2 hours